Posts Tagged ‘party food’

Cream Cheese + Herb Stuffed Peppers


This post is sponsored by Philadelphia Cream Cheese.

If  you’re looking for a simple appetizer to make this summer, try these cream cheese stuffed peppers. You’ll need just a few ingredients, they require no cooking, and (I promise) you can’t mess them up! Easy, foolproof, and delicious? Cheers to that!

cream cheese stuffed peppersAnother reason that I love this recipe? These peppers are so colorful which means they look gorgeous on a platter. This makes them perfect for entertaining. Whether it’s hosting game night or a family dinner, this appetizer looks as good as it tastes. I also love that you can make these up to a day ahead of time (if you’re expecting guests) but can also whip them up in ten minutes (should you have impromptu guests). I recently made this for a family game night and they were gone in a flash!

how to make cream cheese stuffed peppersThe first step is gathering your ingredients: mini sweet peppers, Philadelphia Cream Cheese, fresh dill, and fresh chives. Don’t grab the dried herbs here, fresh is the way to go. The flavors of the fresh herbs pop so well in the cream cheese.

I love when recipes are easy enough to remember without pulling out a cookbook or opening up Pinterest, don’t you?
making cream cheese stuffed peppersOnce you’ve gathered all of the ingredients, it’s time to whip them up. First, I start by making the cream cheese mixture. Philadelphia Cream Cheese is the base (and it’s delicious because it’s made with fresh milk and real cream and no preservatives), then you mix in the fresh dill and chives (see recipe below). Next, cut the sweet peppers by removing the stem and cutting them in half. Be sure to remove any seeds as well.
easy cream cheese stuffed peppersThe final step is to simply spread the cream cheese mixture into the sweet pepper halves. Serve them on a platter and you’ve got yourself the perfect (and easiest) summer appetizer!
cream cheese stuffed peppers with herbs

What do you think? Will you try this recipe?

Herb + Cream Cheese Stuffed Peppers
 
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Created By:
Serves: 8 Servings when a serving equals 4 pieces

Ingredients
  • 16 Sweet Peppers, halved with stems and seeds removed
  • 8-ounce PHILADELPHIA Cream Cheese Brick, softened
  • 2 Tbs Fresh dill, finely chopped
  • 2 Tbs Fresh chives, finely chopped

To Make
  1. In a medium bowl, combine softened PHILADELPHIA Cream Cheese Brick and fresh herbs.
  2. Cut sweet peppers in half and remove stems and seeds.
  3. Spread ¼ oz of cream cheese mixture onto each pepper.
  4. Serve on a platter.
  5. You can make these up to a day in advance, just store in refrigerator until ready to serve.

Philadelphia_AuthorLogo For all of your entertaining needs, turn to Philadelphia Cream Cheese. Always have it on hand to create fun appetizers and desserts that pop. I had a great time developing my cream cheese stuffed peppers for family game night. For more creamy, delicious recipe ideas, click here.

Simple Strawberry Shortcake Donuts


This post is sponsored by Philadelphia Cream Cheese.

strawberry shortcake donut

I’ve been on a donut-making kick lately because you can make so many variations and they are pretty easy to make. Especially if you’re like me and you take shortcuts. I love baking but don’t have a lot of time, so I often think of ways I can make recipes easier and faster. These strawberry shortcake donuts were so simple to whip up! I decided to make them for a brunch I recently had. A few friends and I gathered one Saturday morning to visit and have a little time just chatting over coffee. These donuts went perfectly with our tea and coffee, and they were simple enough to whip up that morning before guests arrived.

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My secret weapon for homemade donuts is boxed cake mix. I pick a flavor (here I used pink velvet) and then jazz it up a little. By placing sliced strawberries right into the batter, I made these donuts seem extra special. (more…)

Serve It :: Simple Olive Cheese Bread Bites


This post is sponsored by Philadelphia Cream Cheese.

If you’ve never made olive cheese bread before, I hope this simple recipe changes your mind.

Olive Bread Recipe

This recipe only has four ingredients, which makes it super simple to whip up the next time you have friends over. All you need is: bread, black and green olives, Monterey Jack cheese, and Philadelphia Cream Cheese. Why Philadelphia Cream Cheese, you ask? Because it’s made with fresh milk, real cream, and no preservatives. I always have some on hand and nothing else tastes like it!

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I use a food processor to turn the whole black and green olives into the perfectly diced olive confetti.

Olive Bread Recipe

In a bowl, combine the diced olives, monterey jack cheese, and Philadelphia Cream Cheese and mix well. You can continue making the appetizer, or prepare the spread ahead of time and store (covered) in the refrigerator until you’re ready to make the apps.

When ready, spread olive mixture onto small sliced of bread (about 1 tablespoon for each piece). Top with a little shredded monterey jack cheese. Pop them into an oven preheated at 350 degrees and bake for 10 minutes.

Olive Bread Recipe

These olive bread bites are great to serve to a crowd. Pass a tray around and everyone will be happy. The saltiness of the olives pairs perfectly with the natural and fresh taste of the cream cheese. So delicious!

Olive Bread Recipe

 

Olive Cheese Bread Bites
 
Prep time

Total time

 

Created By:
Serves: Serves: 8 servings (3 appetizers = 1 serving)

Ingredients
  • 1 sourdough baguette, sliced into 24 slices
  • 1 6-oz can black olives
  • 1 6-oz can pimento stuffed green olives
  • 1 cup monterey jack cheese, shredded
  • 1 8-oz. brick PHILADELPHIA Cream Cheese Spread, softened

To Make
  1. Drain olives and finely chop them. In a medium bowl, mix olives, ¾ cup of the monterey jack cheese, and brick of cream cheese. Once mixed, spread one tablespoon onto each piece of bread. Top with a sprinkle of the remaining monterey jack cheese. Back on a baking sheet for 10 minutes at 350 degrees.

phily

For quick and easy entertaining, turn to Philadelphia Cream Cheese. Always have it on hand to create fun appetizers and desserts that pop. I had a great time developing my Variety Crostini Platter for a get-together with friends. For more creamy, delicious recipe ideas, click here.

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Serve It :: A Simple Variety Crostini Platter


This post is sponsored by Philadelphia Cream Cheese.

If you’re looking for a quick and eye-catching and creative appetizer to serve at an impromptu get-together, these crostini appetizers will do the trick!

Crostini Appetizers

I love to serve cold appetizers because they’re really easy to prepare and you don’t have to worry about keeping them warm—perfect for casual entertaining occasions! (more…)

Make It :: Football Popcorn Bags

Looking for a cute way to serve up snacks during the Super Bowl? It can’t get easier (or cheaper) than using old-school paper lunch bags! All you need to do is grab a paint brush and some white paint and in 60 seconds you can transform the ordinary bags into cute football treat bags!

snacks for your football party or superbowl party

Fill them with popcorn, chips, peanuts, trail mix, or pretzels.  Your snack just got an upgrade!  (more…)

Herb + Sea Salt Sweet Potato Fries

This post is sponsored by Alexia Foods. All opinions are my own.

With the New Year often comes new resolutions to eat a more balanced diet. Sound familiar? I think I resolve to eat better every January, but often dread the idea of ditching delicious, flavorful snacks. The good news is, delicious snacks can fit into a balanced meal plan (as in this recipe!).

baked sweet potato fries

These herb and sea salt sweet potato fries are packed with a sweet, herby, salty, punch and I’m willing to bet that they just might be your new favorite snack. The nice bonus, is that they are also really simple to make. Win-win. Alexia Sweet Potato Fries are all-natural and made with premium ingredients. I jazzed them up a bit but they are also perfect right out of the oven. (more…)

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