This post is sponsored by Alexia Foods. All opinions are my own.
With the New Year often comes new resolutions to eat a more balanced diet. Sound familiar? I think I resolve to eat better every January, but often dread the idea of ditching delicious, flavorful snacks. The good news is, delicious snacks can fit into a balanced meal plan (as in this recipe!).
These herb and sea salt sweet potato fries are packed with a sweet, herby, salty, punch and I’m willing to bet that they just might be your new favorite snack. The nice bonus, is that they are also really simple to make. Win-win. Alexia Sweet Potato Fries are all-natural and made with premium ingredients. I jazzed them up a bit but they are also perfect right out of the oven. (more…)
This is a sponsored post. All opinions are my own.
Confession: I’m a sucker for a great breakfast or brunch recipe. There’s just something exciting about a dish you can eat in the morning that is unusual and delicious (no offense pancakes). These breakfast tacos are the perfect recipe if you’re looking to spice up your weekend morning routine.
This time of year is more like “hibernation season” around this household. Our idea of a great weekend is starting off with a delicious meal and enjoying a family-themed movie marathon. I recently made a platter of these breakfast tacos and they were a huge hit! (more…)
Having an impressive (but simple) holiday appetizer recipe in your arsenal is sort of like having a super power. It might not be the same as x-ray vision, but I think it could come in handy just the same.
If you’re looking for a festive and flavorful appetizer to serve this holiday season, this is it! This twist on bruschetta has all the bright flavors of the season and looks beautiful too. (more…)
It’s not unusual that I get a weird idea and then head to the kitchen. That’s exactly how this chocolate bark assembly began. I thought … hmmmm what if I made a salty-sweet bark and tossed in some candied pineapple for good measure. Heck, why not?!
Here are the goods to make the chocolate bark :: Chocolate and white chocolate melts, candied pineapples, pretzel sticks, and white sprinkles (not pictured)
Summer is winding down but it’s still extremely hot here in Southern California (it was 115 yesterday …yeah, it’s H-O-T). Even though the temperature might not reflect it, summer is coming to an end –but I’m not ready to completely let these lazy summer days go. I’m holding on a little bit longer while sipping this Seagram’s Escapes cocktail!
This is the last weekend before school is in full swing for both of our girls, so we set up for light and refreshing pre-dinner sips & salads this weekend (just for us grown ups). There’s no flavor that screams “summer” more than watermelon (am I right)?! That’s why this cocktail is the perfect one for your summer send off sipping enjoyment (now say that three times fast!). (more…)