This is a sponsored post. All opinions are my own.
Confession: I’m a sucker for a great breakfast or brunch recipe. There’s just something exciting about a dish you can eat in the morning that is unusual and delicious (no offense pancakes). These breakfast tacos are the perfect recipe if you’re looking to spice up your weekend morning routine.
This time of year is more like “hibernation season” around this household. Our idea of a great weekend is starting off with a delicious meal and enjoying a family-themed movie marathon. I recently made a platter of these breakfast tacos and they were a huge hit! (more…)
Having an impressive (but simple) holiday appetizer recipe in your arsenal is sort of like having a super power. It might not be the same as x-ray vision, but I think it could come in handy just the same.
If you’re looking for a festive and flavorful appetizer to serve this holiday season, this is it! This twist on bruschetta has all the bright flavors of the season and looks beautiful too. (more…)
It’s not unusual that I get a weird idea and then head to the kitchen. That’s exactly how this chocolate bark assembly began. I thought … hmmmm what if I made a salty-sweet bark and tossed in some candied pineapple for good measure. Heck, why not?!
Here are the goods to make the chocolate bark :: Chocolate and white chocolate melts, candied pineapples, pretzel sticks, and white sprinkles (not pictured)
Summer is winding down but it’s still extremely hot here in Southern California (it was 115 yesterday …yeah, it’s H-O-T). Even though the temperature might not reflect it, summer is coming to an end –but I’m not ready to completely let these lazy summer days go. I’m holding on a little bit longer while sipping this Seagram’s Escapes cocktail!
This is the last weekend before school is in full swing for both of our girls, so we set up for light and refreshing pre-dinner sips & salads this weekend (just for us grown ups). There’s no flavor that screams “summer” more than watermelon (am I right)?! That’s why this cocktail is the perfect one for your summer send off sipping enjoyment (now say that three times fast!). (more…)
I get really happy when summer rolls around and have been known to find reasons to entertain just so I could create a fun, refreshing cocktail. So when PAMA asked if I wanted to collaborate and create a summer cocktail I jumped at the chance.
I had never used pomegranate liqueur before but it will be one of my go-to’s from now on. It has a sweet, yet tart taste and a great ruby color. PAMA is made with all-natural pomegranate juice, premium vodka and a touch of imported tequila.